Almond Cookies

Ingredients

3 Eggs white
60g Fine Sugar
120g Flour (sifted)
120g Almonds (best baked it 1st before adding into mixture.)

Methods
1. Beat egg whites till light and fluffy,slowly add in sugar beat till thicken.
2. Add in flour and almonds.
3. Preheat oven to 180 deg Celsius and baked for 35 mins.
4. Cover and put in fridge for 1-2 days.
5. Use sharp knife to cut into thin strips. Use 130 deg Celsius to baked dry the cookies around
10-15 mins. Done.

Note: Step no.4 can be skip.